For lovers of Gelato, the artisianal Fatamorgana is must while in Rome. Located in the Trastevere, this gelateria is described as “a fine atelier of the frozen dessert, where hand-made gelato becomes an extraordinary experience.” In addition to the classic flavors of chocolate, stracciatella, pistachio, and tiramisu, the adventurous can sample some of their more innovative creations: pear & gorgonzola cheese; pumpkin with its carmelized seeds; Sardinian pecorino cheese; chestnut, honey, & orange peel; or wasabi chocolate. However, being a born and bred southerner, I was most intrigued by the Kentucky, a chocolate gelato infused with the flavors of tobacco and cinnamon cream. Try it if you dare.
hipsterdom 