The Danes are known for their love of traditional smørrebrød — open-faced sandwiches of buttered rye bread with meat, fish, or vegetables. Aamanns Deli & Take Away in Copenhagen offers this Danish classic, yet with a modern twist. Here, they pile them high with such delicacies as beet-cured hake, pork rillettes, and barrel-cured herring. A mighty fine sandwich indeed.
