Cocktail Hour in Paris

If you love cocktails as much as I do, then having one poured by Frédéric le Bordays in Paris should be at the top of your drinking desires.  At Artisan in So-Pi, or South Pigalle, you can sip one of Bordays’ hand-crafted cocktails made with ingredients that evoke the heyday of the finest drinking establishments of the Belle Époque — orange bitters, yellow chartreuse, sweet vermouth, maraschino cherries, campari, and many more. Bordays has created a list of 8 signature cocktails that changes every two weeks. À votre santé.

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